Ingredients
- 300 g cooked rice
- 100 g peas
- 50 g cooked ham
- 50 g spring onions, chopped
- 10 ml olive oil
- 50 g beans, trimmed
- 40 ml soy sauce
- 50 g carrot, chopped
- 50 g sweetcorn
- 2 eggs
Special fried rice
Type of dish
Side dishes
Preparation time
10 min
Cooking time
15 min
Portions
2-3
Step-by-step cooking method
- Beat the eggs a little and cook in a frying pan on a medium heat with a pinch of oil (scrambled eggs).
- Mix all of the other ingredients in a bowl and add the eggs. Stir thoroughly.
- Cook in the fryer until it is ready to serve.
