Zutaten
- 300 g gekochter Reis
- 100 g Erbsen
- 50 g Kochschinken
- 50 g gehackter Schnittlauch
- 10 ml Olivenöl
- 50 g geschnittene Bohnen
- 40 ml Sojasauce
- 50 g gehackte Karotten
- 50 g Mais
- 2 Eier
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