Ingredients
- 2 salmon fillets
- 120 ml soy sauce
- 50 g sugar
- Grated ginger
- 1 garlic clove, chopped
- 60 ml orange juice
- 1 tablespoon oil
- Salt and pepper to taste
Teriyaki salmon
Type of dish
Main dishes
Preparation time
2 min
Cooking time
12 min
Portions
1-2
Step-by-step cooking method
- Place the ingredients for the sauce into a saucepan: soy sauce, sugar, ginger, garlic and orange juice.
- Cook the sauce in the pan until it reduces by half.
- Season the salmon with salt and pepper and spray with oil.
- Cook in your Fryinn Lite InnovaGoods for 6-8 minutes.
- Remove the salmon, glaze with the sauce and cook again in the fryer for another 2 minutes.
- Serve the salmon with steamed vegetables as an accompaniment.
