Ingredients
- 2 tablespoons flour
- ½ cup sugar
- 3 tablespoons butter
- ¼ cup cacao powder
- Vanilla extract
- 1 tablespoon water
- 1 egg
- Chopped walnuts
Brownie
Type of dish
Desserts
Preparation time
30 min
Cooking time
20 min
Portions
4
Step-by-step cooking method
- In a bowl, mix the cacao, sugar and butter. Melt the mixture in the microwave.
- Stir the melted mixture well and add the water, egg and vanilla. Mix again and add the chopped walnuts.
- Add the yeast and flour to the mixture and keep stirring to obtain a homogeneous dough.
- Place the mixture into a mould, cover with baking paper and insert into the fryer.
- Cook in the fryer until is ready.
- You can serve it with vanilla ice cream, stracciatella and chocolate sauce.
