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Traditional Madeleines

Type of dish

Type of dish Breakfasts

Preparation time

Preparation time 7 min

Cooking time

Cooking time 15 min

Portions

People 12 uds

Ingredients

  • 3 eggs
  • 125 g of sugar
  • 100 ml of vegetable oil
  • 150 ml of whole milk
  • 200 g of cake flour
  • 10 g of yeast

Step-by-step cooking method

  1. In a bowl, beat 3 eggs.
  2. Add 125 g of sugar, 100 ml of vegetable oil, 150 ml of whole milk, 200 g of cake flour and 10 g of yeast.
  3. Beat the mixture.
  4. Bake for approx. 15 minutes at 200°C.

Products it is prepared with

InnovaGoods Cake Batter Dispenser with Recipe Box

InnovaGoods Cake Batter Dispenser w...

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