French toast

Type of dish

Type of dish Breakfasts

Preparation time

Preparation time 20 min

Cooking time

Cooking time 10 min

Portions

People 6

Ingredients

  • 6 slices brioche bread
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk
  • 1 tablespoon sugar
  • 1 tablespoon cinnamon

Step-by-step cooking method

  1. In a bowl, stir and mix the vanilla, milk, sugar and eggs.
  2. Soak each slice of bread with the mixture.
  3. Cook the slices of bread in the fryer. Turn them over halfway through cooking.
  4. Sprinkle with sugar and cinnamon to serve.

Products it is prepared with