Ingredients
- 1 pre-cooked corn on the cob, halved
- 1 tablespoon oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chilli flakes
- 1 fresh green lime
- 2 tablespoons grated cured cheese
Tex-Mex roasted corn on the cob
Type of dish
Side dishes
Preparation time
3 min
Cooking time
10-12 min
Portions
1-2
Step-by-step cooking method
- Brush the corn on the cobs with oil and sprinkle with chilli flakes, garlic and onion powder.
- Cook in your Fryinn Lite InnovaGoods for 10-12 minutes, turning them over halfway through cooking to achieve an even result, or until they are roasted as desired.
- When there is 3 minutes of cooking time left, sprinkle the corn on the cobs with the grated cured cheese so it melts on top of them.
- Remove the corn on the cobs from the fryer and serve them, adding a few drops of lime on top to add freshness.
