Pina colada

Type of dish

Type of dish Desserts

Preparation time

Preparation time 5-7 min

Cooking time

Cooking time 0 min

Portions

People 1

Ingredients

  • Pineapple juice
  • Coconut cream
  • Rum

Step-by-step cooking method

  1. Mix pineapple juice with coconut cream and add a few drops of rum.
  2. Stir for 5-7 minutes.
  3. Turn any cocktail into a slushy by following these instructions.

INSTRUCTIONS

  • Put Slushy & Shake Maker Innovagoods® in the freezer at -18 °C for 4-6 hours.
  • Remove the container from the freezer, pour in the liquid you want to turn into a slushy or ice cream, and stir. Scrape the inside of the container with the plastic spoon as the liquid freezes. Do not fill Slushy & Shake Maker Innovagoods® beyond the metal edge.
  • For a better result, we recommend that the liquid be refrigerated.
  • Slushy & Shake Maker Innovagoods® needs 5 to 7 minutes to make slushy and 7 to 10 minutes to make ice cream.

Products it is prepared with