Devilled courgette ribbons

Type of dish

Type of dish Main dishes

Preparation time

Preparation time 5 min

Cooking time

Cooking time 7 min

Portions

People 2

Ingredients

  • Courgette ribbons
  • Garlic, puréed tomato sauce, paprika and Tabasco
  • Olive oil
  • Salt

Step-by-step cooking method

  1. Fry the sliced garlic with olive oil in a large frying pan.
  2. Add a few spoonfuls of puréed tomatoes, a pinch of paprika and a few drops of Tabasco.
  3. Add the courgette ribbons, season and sauté for a few minutes.
  • Wash all of the parts of the 3-in-1 Vegetable Slicer InnovaGoods® before using for the first time.
  • Remove the lid (1) and place the desired cutting accessory (accessory 2: spaghetti; accessory 3: spiral ribbons; accessory 4: grater) at the top of the container (5).
  • Insert the guides from the lid (1) into the holes of the cutting accessory and press the lid (1) on top of the vegetable while you twist it around the container; try to exert the same pressure constantly to obtain long strips.
  • When you finish using it, wash the parts in water and neutral detergent.

Products it is prepared with