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Ratatouille

Type of dish

Type of dish Main dishes

Preparation time

Preparation time 10 min

Cooking time

Cooking time 30-40 min

Portions

People 2

Ingredients

  • Aubergine, courgette, onion, pepper, tomatoes and basil
  • Olive oil
  • Salt and pepper

Step-by-step cooking method

  1. Finely slice aubergine, courgette, onion, pepper and tomatoes. Try to make them the same diameter.
  2. Lightly grease an oven proof dish and place the slices on top of each other, alternating the ingredients.
  3. Add a few drops of olive oil, a bit of chopped basil, season with salt and pepper and bake at a medium heat for 30-40 minutes.

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